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Archive for the ‘Italian’ Category

Filetto di Manzo con Foie Gras

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Taking a break from the various Shanghai fare, the suggestion to go Italian one night brought forth a visit to Va Bene, in Shanghai’s Xintiandi district. According to their website, “Travel+Leisure” ranked them in the Top 5 restaurants in Shanghai in 2009. After dining there, it is well-earned distinction.

Ordered the filetto di manzo con foie gras (fillet of beef with foie gras) for a main course and it was incredible. A well-prepared fillet is always an amazing experience, but include a beautiful piece of foie gras, it takes the dish to a whole new level.

Clearly, the Chinese food scene throughout Shanghai offers a great variety of cuisine, but those times when one wishes to take a break from local dishes, Va Bene is a great destination for those international cravings.

Gorgeous foie gras at Va Bene Shanghai

Gorgeous foie gras at Va Bene Shanghai

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Written by Paulo Loreto

June 10, 2015 at 6:36 AM

Carmine’s

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It’s been over a year and a half since living and working in New York City. Had the opportunity to catch a Broadway show with family; got tickets for “Rocky” at the Winter Garden Theater.

After the show, decided to dine at a classic spot, an old favorite, Carmine’s; one of the best known restaurants in New York City. An icon, known for delicious Italian cuisine served in large family-style portions.

Upon being seated, caught sight of one of the greatest draws of the place, the calamari.

Every previous visit to Carmine’s has been highlighted by the mountain of delicious, fried squid that leaves both a memorable sight and taste. Hot, fresh, crispy – all keys that make the calamari at Carmine’s so extraordinary. The huge appetizer is, typically, enough to satisfy one’s appetite, but the entrée offerings usually keep you craving more.

Carmine’s boasts locations throughout New York City, along with Atlantic City, Washington D.C., Las Vegas, and Atlantis-Paradise Island in the Bahamas.

Carmine’s boasts locations throughout New York City, along with Atlantic City, Washington D.C., Las Vegas, and Atlantis-Paradise Island in the Bahamas.

Written by Paulo Loreto

June 24, 2014 at 11:06 AM

North End

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A visit to Boston’s North End found delicious Italian food at La Famiglia Giorgio. The restaurant has been serving family style cuisine since 1990.

Veal Florentine - Lightly fried and breaded cutlet topped with sautéed spinach, sliced mozzarella and tomato slices in a marinara sauce.

 

 

 

 

 

 

 

 

As their website says, “Hearty family portions from the heart of Rome.” “Hearty” is the right word.

Written by Paulo Loreto

August 10, 2011 at 5:12 AM

Posted in Boston, Food, Italian, North End